Private dining

Gården

The courtyard behind the kitchen, under the pear tree, with long tables and lights strung across.

Seated
Up to 40
Season
May to September
Minimum spend
25.000 kr
Menu
Written by Freja
Long wooden tables with linen runners and candles in an ivy-covered cobbled courtyard

The room

Behind the kitchen there is a cobbled courtyard with ivy on the walls and an old pear tree in the middle. In summer we set it with long tables for up to forty.

We bring a second fire outside, so most of the cooking happens a few metres from the table, and the light lasts until almost eleven in June.

The menu

A family-style feast from the outdoor fire, with whole fish, grilled vegetables and bread from the embers. Natural wine by the bottle or a pairing.

Good for

Summer weddings, long lunches, company parties and anything that should last well into the evening.

Minimum spend 25.000 kr. We reply within two days.

Plan an event

Other rooms

Three rooms, one kitchen

All rooms
A long oak table set with candles, wishbone chairs and sheepskins under paper lamps
24 seated, 35 standing

Baglokalet

The back room, with one long oak table, sheepskins on the benches and its own door to the street. Minimum spend 15.000 kr.

Oak stools at a pale counter facing the wood-fire hearth, with stoneware, a candle and dill
8 seated

The counter

Eight stools at the fire. Freja cooks in front of you and tells you what she is doing, if you ask. Minimum spend 6.000 kr.